Cereal Fermenter

Here you can find all the pages from our Cereal Fermenter — a comprehensive fermentation cource that reveals unique yet often overlooked techniques.

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Cereal Fermenter: Unlocking the Secrets of Grain Fermentation
Fermentation is an age-old practice that has been shaping culinary traditions for centuries. From preserving food to enhancing flavor and nutrition, this transformative process has found its way into cultures around the world. The Cereal Fermenter course, developed by the…
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Cereal Fermenter Modules:

  1. Introduction

  2. Types of Fermentation

  3. Fermentation Conditions

  4. How to tell whether your ferment gone wrong

  5. Koji Explained + Garum Template Recipe

  6. Amazake

  7. Miso

  8. Mirin

  9. Sourdough Starter Explained

  10. Sourdough Starter Recipe

  11. Lactic Acid Fermentation + Kvass

  12. Fruit Kisiel

  13. Amazake Yogurt

  14. Jiu Niang